This article will cover Sports Arena grease trap bacteria. Man is a very competitive living species. To prove that one is better than another, competitions and battles have always been held even before the dawn of time. Who caught the biggest boar? Who killed the most ferocious lion? Who trapped the oldest bear? Who is the strongest gladiator? Who is best in basketball? Who can throw a spear the farthest? Who is the fastest runner? Who is the best boxer? Who is the fastest eater? Who is the best hitter?
Everything is always an excuse for people to have contests and meets. The hunger for competition is aimed to be satisfied by Sports Arenas. These specially designed and built venues are the modern locations for various sports competitions. Every time there are sports events, fans and spectators flock to the Sports Arena to watch or interact with their favorite players. Parents encourage their children to watch such events in the Sports Arenas to give support to the family’s team or player and even to motivate the children to like the particular sport. More and more sports enthusiasts visit Sports Arenas during every game because of the magic that their much admired players share with them.
But because of the large crowds that flood Sports Arenas during every game, the grease problem gets worse. It’s no secret that Sports Arenas are already complete with every imaginable facility just to make sure that the patrons are comfortable whenever they attend games or just hang out. Food is the most wanted and needed features that the Sports Arena can’t do without. And because of the high amount of food produced and consumed every time there’s a major event, the grease level gets unmanageable. The unmanageable grease level is a problem for the entire country because the FOG (fats, oils, grease) problem gets a lot worse.
The US is having a terrible environmental crisis because of FOG overflow. This is the main reason why the grease ordinance was created. The ordinance includes Sports Arenas to comply with the requirements. The ordinance mandates the owners of the arenas to have grease traps built within their premises to take care of the grease materials. The grease trap can be housed indoors if it is small but since an arena is a large venue, the grease trap should be installed outside, underneath the ground. The said grease trap should have a permit so that it can easily be inspected by the Department of City Sewer. It should also be well-maintained on a regular basis.
The grease trap is a component that’s either automatic or passive. Automated grease traps use electricity to filter off the FOG from the wastewater. Passive grease traps use gravity and its distance from the drain to separate the FOG. This is the most common grease trap used because it doesn’t cause extra funding for electricity. The passive grease trap works by letting the FOG cool as it travels from the drain. When it reaches the grease trap, the baffles hinder the solidified FOG from flowing with the effluent. The wastewater is then kept clear as it reaches the wastewater treatment plant.
To make sure that the installed grease trap is free from FOG and solid wastes, the best cleaner that the maintenance department can use is a product that uses bacteria. Sports Arena grease trap bacteria is the safest, most potent additive that can be used to eliminate the accumulated gunk in the grease trap because they are aggressive yet they leave the environment and the trap unharmed. Bacteria can be used in two processes—bioremediation and bioaugmentation. Bioremediation uses friendly or non-pathogenic bacteria to convert the contaminants into less detrimental forms while bioaugmentation is the process that’s considered more controversial one because it uses a specific strain to eliminate the FOG and solid wastes in the grease trap.
Sports Arena grease trap bacteria are the best helpers in making sure that the system functions well, serving the people optimally while keeping the surrounding environment safe.